Today, we are here with the starchy cake recipe. You can read the details to be a party of this taste and get an answer to your question of how to make starchy cake.
Ingredients for Starchy Cake Recipe
- 4 eggs
- 1 cup sugar
- 1 tes cup of milk
- 2 tea cups of liquid oil
- 2,5 – 3 cups of wheat starch
- 2 packages of vanilla
- 1 packet of baking powder
- 1 teaspoon lemon zest
How to Make Starchy Cake?
- Place the eggs you are holding at room temperature in a bowl and whisk them by adding sugar.
- Then add milk and oil and keep whisking. Add the baking powder, vanilla and lemon rind.
- Mix well by adding starch to the mixture. Make sure have a more liquid viscous cake than classic cakes.
- Transfer the prepared cake mixture to the greased cake mold. Cook an average of 40-50 minutes in a preheated oven at 160 degrees.
Enjoy your meal.
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