Purple Cabbage Appetizer Recipe – LSA

Purple Cabbage Appetizer Recipe

purple cabbage appetizer recipe
Written by LSA

Today, we are here with the purple cabbage appetizer recipe. You can also read the details to be a party to this taste and to get answer to your question of how to make purple cabbage appetizer.

Ingredients for recipe for Purple Cabbage Appetizer Recipe

  • 1 purple cabbage
  • 1 tea glass of olive oil
  • 10 tablespoons yogurt
  • 6 tablespoons of mayonnaise
  • 4 cloves of garlic
  • 1 handful of walnuts
  • 7 leaf fresh mint
  • 1 teaspoon salt


You can use strained yogurt for a more intense flavor. You may not add mayonnaise optionally.

How to make a purple cabbage appetizer?

  1. Rinse the cabbage and discard the outer leaves.
  2. Finely chop as much as possible and put in an olive oiled pan.
  3. Add the salt and cook until the cabbage softens by stirring.
  4. After the cabbages are roasted, take them into a deep dish. After adding yoghurt and mayonnaise, grate the garlic and mix well.
  5. Dish it up, and garnish with walnut and fresh mint leaves.

Enjoy your meal.

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