Mushy Peas Recipe – LSA
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Mushy Peas Recipe

mushy peas recipe
LSA
Written by LSA

Today, we are here with the mushy peas recipe. You can read the details to be a party to this taste and get an answer to your question of how to make mushy peas.

Ingredients for Mushy Peas Recipe

  • 2 cups of peas
  • 3 tablespoons of cream
  • 1 tablespoon of butter
  • 1 teaspoon of salt
  • 1 teaspoon black pepper

Topping:

  • 1 teaspoon mint

Tip:

You can reduce or increase the amount of spices and salt according to your taste.

How to Make Pea Puree?

  1. Boil the peas for 3-4 minutes.
  2. After filtering the water, add the cream and butter and crush it with the blender so that it remains slightly grainy.
  3. Add salt and pepper and mix well.
  4. Sprinkle dried or chopped fresh mint on it.

Enjoy your meal.

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